The monsoon menu · August 2026
Our menu follows the season through Malaysian produce and classical technique. Each course may be enjoyed alone or with a considered wine pairing.
Tasting menu
RM680
With wine pairing
RM1,060
Prelude
Coffin Bay oyster, pink pomelo granita and kaffir lime oil—a bright opening shaped by Malaysian citrus.
Wine pairing
Maison Aurèle · NV
Champagne, France
Fine bubbles, preserved lemon and toasted brioche.
First
Hand-dived scallop, young coconut velouté, Oscietra caviar and a whisper of fermented chilli.
Wine pairing
Domaine Varenne · 2023
Loire, France
Flint, gooseberry and saline length mirror the scallop.
Second
A composition of heirloom tomato, smoked tomato consommé, basil seed and aged balsamic pearls.
Wine pairing
Clos Serin · 2024
Provence, France
Wild strawberry, dried herbs and clean mineral acidity.
Third
Butter-poached grouper, charred leek, blue mussel emulsion and a sauce perfumed with torch ginger.
Wine pairing
Terre Blanche · 2022
Burgundy, France
White peach, hazelnut and restrained oak with a saline finish.
Fourth
Fourteen-day aged duck breast, ember-roasted beetroot, blackcurrant and Sarawak pepper jus.
Wine pairing
Domaine Élan · 2021
Burgundy, France
Sour cherry, forest floor and supple tannins frame the duck.
Fifth
Japanese A5 wagyu, morel mushroom, black garlic and potato pavé with a glossy beef reduction.
Wine pairing
Château Nocturne · 2019
Bordeaux, France
Cassis, graphite, cedar and a long savoury close.
Interlude
Calamansi sorbet, green shiso and delicate sea-salt crystals to reset the palate.
Wine pairing
Kurotsuki Shuzō · NV
Niigata, Japan
Asian pear, white flowers and a clean, weightless finish.
Finale
Dark chocolate crémeux, white miso caramel, black sesame praline and cocoa tuile.
Wine pairing
Mas de l'Ombre · 2020
Roussillon, France
Black cherry, cacao and warm spice with balanced sweetness.
The menu evolves daily according to market availability. Substitutions may be made without notice. Prices are per guest and subject to 10% service charge and prevailing tax.